These decadent Fudgy Chocolate Brownies are to die for. I have never met anyone that doesn't like chocolate. I find that chocolate makes everything better, at least for me it does. These fudgy brownies can be topped with pecans, walnuts, chocolate ganache or just a big scoop of ice cream or a glass of milk.
Perfect for any occasion, easy and very satisfying. Make sure you eat a piece because I'm sure everyone is going to want a second serving.
Showing posts with label Brownies and Bars. Show all posts
Showing posts with label Brownies and Bars. Show all posts
Thursday, February 20, 2014
Monday, June 10, 2013
Brownies with Chocolate Ganache
I'm not sure who in the world does not like chocolate. I love anything that has chocolate in it..from cookies, cakes, pies and cheesecakes. Today I want to show you how to make the perfect brownie. This recipe is really easy to make and so delicious. Don't forget to get some vanilla ice cream to go with it.
8 oz semisweet chocolate, coarsely chopped
1 cup heavy cream
1 tablespoon unsalted butter, at room temperature
Pour into a greased 8 or 9 inch pan and bake in oven for about 25-30 minutes. Insert a toothpick to make sure it comes out clean before taking out.
Add butter and stir until smooth. Pour over Brownie...Enjoy with some vanilla ice cream!
Brownie Ingredients
3/4 cup Flour
1/4 tsp Baking soda
1/4 tsp Salt
1/3 cup Butter
1/2 cup Sugar
2 tbsp Water
12 oz Chocolate chips; semi-sweet
1 tsp Vanilla
2 Eggs
Chocolate Ganache Ingredients
8 oz semisweet chocolate, coarsely chopped
1 cup heavy cream
1 tablespoon unsalted butter, at room temperature
Brownie Instructions:
Preheat oven 350 Degrees F
Preheat oven 350 Degrees F
Pour into a greased 8 or 9 inch pan and bake in oven for about 25-30 minutes. Insert a toothpick to make sure it comes out clean before taking out.
Add butter and stir until smooth. Pour over Brownie...Enjoy with some vanilla ice cream!
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