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Monday, July 29, 2013

Kansas City BBQ Sauce

Summer is all about BBQ.  Ribs or chicken..which one?  I decided to make ribs today with a homemade Kansas City BBQ Sauce.  If you like a sauce with a kick, then this is the one for you.  This sauce is spicy, tangy, with a sweet tomato sauce.  You can't go wrong.



Ingredients:

2 tbsp oil
1 med onion, chopped
1 cup tomato sauce
1/3 cup dark brown sugar
1/4 cup ketchup
1/4 cup molasses
1 tbsp apple cider vinegar
2 tsp Worcestershire sauce
1 tsp salt
1 tsp ground mustard
1/4 tsp smoked paprika
1/4 tsp cayenne pepper

In a large saucepan, heat oil over medium heat. Add onions and cook for about 5-6 minutes.  Then add all other ingredients.  Cook for about 10 minutes on low.  

Get some bone in or boneless country style pork ribs.  Season with onion powder, garlic powder, salt and pepper.  Grill the ribs to your preference..then baste on some of the Kansas City BBQ sauce, and cook for a few minutes until the sauce is nice and hot!  Enjoy with corn on the cob and some mac and cheese.


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